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Manuka honey is one of the most sought after honeys in the world and is only available from Australia as it is obtained from the nectar of trees native to those regions.
Manuka trees (and hence Manuka honey) is the common name for plants of the Leptosperum genus. In Australia Manuka honey is obtained from the nectar of the Leptospermum trees and is known to have a stronger rich and more aromatic taste.
Australian Manuka Honey is popularly preferred over other types of honey due to its distinctive rich earthy taste and beautiful dark color as well as the special properties, the unique components of Manuka Honey.
Components of Manuka Honey
Manuka Honey from Australia contains Hydrogen Peroxide that gives honey its antibiotic quality. However, equally if not more important is the amount of MGO (methylglyoxal) found in Manuka Honey. Whilst MGO is found in many types of honey it is usually found only in small quantities, with the exception being the 100% natural Manuka Honey.
Aussie Qbee's Manuka Honey
Aussie Qbee's Manuka Honey is 100% pure, 100% natural raw Manuka Honey making it one of the highest quality Manuka Honeys available worldwide.
The exceptional quality of the raw product plus the high standards of harvesting and handling have created a delicious healthy pure Manuka Honey that is served in homes in Australia, China, Japan, Singapore, UK, USA and all around the world.
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Aussie Qbee's Honey has every batch of Manuka honey tested so that you can be confident of the quoted MGO reading.
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You can purchase our 100% Manuka Honey from our Online Store – Retail sales only.